Stylish restaurant tables and chairs in 2025

In a world where the gastronomic experience is not limited to the strictly culinary, interior design has taken on decisive importance. This year, 2025, we will see how chairs and tables for restaurants not only fulfill a practical function, but also become key elements to convey identity, comfort, style, and atmosphere. In this article we will explore the trends in restaurant tables and chairs and take an in-depth look at how these trends have been interpreted in projects such as Hermanos Guadalupe (Seville), Cafetería Barbana (Sierra de Málaga), and Portería Santa Clara (Córdoba). In addition, we’ll take a look at some of the outstanding pieces of MisterWils furniture that are used in each of these spaces, to inspire you if you’re looking to design or renovate a restaurant with style.

Key trends in 2025 for restaurant tables and chairs

Before we get into the specific projects, it is worth reviewing the trends that are setting the trend in the use of restaurant tables and chairs in 2025 in 2025:

• Natural materials Solid wood, vegetable fibers, rattan, braided natural fibers, rope… We look for closeness to the organic.

• Mix of textures and styles Combine rustic styles with modern or industrial details; tables with metal legs + wood tops; chairs with metal, rope or soft upholstery elements.

• Sustainability and durability Recycled materials, certified wood, high-strength fabrics, ecological paints.

• Warm colors and natural tones green, terracotta, earth tones, combined with details in sand, ecru, or soft blues.

• Ergonomic design comfort for long stays, well thought-out backrest, shapes that invite relaxation, not just efficiency.

• Modularity and versatility Tables that can be adapted for groups, stackable or easy-to-move chairs, outdoor spaces that blend with indoor spaces.

All these trends are clearly reflected when we look at real examples, such as the following three projects with MisterWils furniture.

Project: Hermanos Guadalupe, Castilleja de la Cuesta (Seville)

The Hermanos Guadalupe restaurant, part of the La Vida en Tapas group, was built on what was once the summer residence of Aníbal González. They used a selection of furniture from MisterWils to give the space a very authentic rustic style where the chairs and tables for chairs and tables for restaurants play a central role.

What characterizes the chairs and tables for restaurants in this space:

• Wood tables with visible grain, sturdy blocks, thick tops, and simple legs. These tables provide warmth and presence.

• In terms of chairs, rope, synthetic rattan and wooden chairs stand out, accompanying the rustic aesthetics; neither metallic nor very industrial are seen here, but rather materials that feel cozy.

• There is coherence between tables and chairs: natural colors, earth tones, materials that age well, warm light, natural fibers in lamps and screens. Everything adds up so that the chairs and tables for restaurants do not clash, but dialogue with the space.

MisterWils featured pieces in this project:

Some of the pieces of furniture used in this project, which exemplify how restaurant tables and chairs chairs and tables for restaurants can combine style and functionality:

• Finland dining table Finland dining table: sturdy wooden table with a rustic vintage style. This table defines many dining areas, both indoors and outdoors. The solidity of the Finland table ensures durability, which is key for restaurant tables that must withstand heavy use.

• Millie natural rattan chair Millie natural rattan chair: provides visual lightness, warm texture, natural feel. It is ideal to complement sturdy wooden tables, as it does not compete, but softens and balances.

• Rope and metal chair Vivian Vivian chair: combines metal structure with rope seat, a strong trend: tables with metal legs + mixed chairs. This Vivian chair illustrates very well how to achieve contrast while maintaining harmony.

These pieces show that, at Hermanos Guadalupe, restaurant tables and chairs chairs and tables for restaurants are not just furniture, but the protagonists of the environment.

Project: Barbana Cafeteria, in the Sierra of Malaga

Cafeteria Barbana is a beautiful project with design and furnishing by MisterWils, where the chairs and tables for chairs and tables for restaurants are at the service of a Mediterranean atmosphere, relaxed but also very careful.

A complete renovation and redistribution was carried out. Traditional elements were preserved, coastal details were added, natural materials such as wicker, wood, tiles, tiled in aquamarine tones, lime paint were mixed. All these elements require that the chairs and tables for restaurants to respond to the style, providing an aesthetic continuity.

What characterizes the chairs and tables for restaurants in this space:

• In this space, the chairs and chairs and tables combine functionality and Mediterranean aesthetics with natural materials and handcrafted designs. Predominantly wood (table structure and chair frames) and fabrics such as rope and rope or natural fibers, which provide warmth.

• The tables have tops of resistant materials, finished in toasted tones, teak or woods that recall the rustic, contrasting with dark metal frames for stability.

• The upholstered chairs have soft colors such as sage green that harmonize with the aquamarine tones of the walls and vegetation. All this creates a cozy, visual and authentic atmosphere, ideal for a relaxed space.

MisterWils featured pieces in this project:

• Fabio upholstered chair Fabio upholstered chair: in tones such as sage green, tile, mustard, it brings comfort to the tables of restaurants where the stay is longer (cafeterias, after-dinner meals). It is an example of how chairs and tables for restaurants should not only be firm, but also comfortable and cozy.

• Elara table frame Elegant, functional structure that allows for different tops. Having good table frames for restaurant tables facilitates maintenance, customization and variety.

• Table with Etore teak wood top and also the Hormigo toasted top The combination of textures between wood and other materials offers sturdiness, resistance to use and visual beauty. In restaurant tables, which are exposed to liquids, heat and shocks, this type of material makes the difference.

Project: Santa Clara Goal, Cordoba

Portería Santa Clara (Boutique Hotel in Córdoba), designed by Grupo Sojo, is a beautiful combination of history, heritage architecture and contemporary design. Here the chairs and tables for restaurants not only decorate, but also complement the historic ambiance with respect and character.

What characterizes the chairs and tables for restaurants in this space:

• The building originates from the XIV-XV centuries, with ancient walls, arches, hydraulic floors, whitewashed walls. The challenge is to introduce chairs and tables that do not clash, that blend in, but provide comfort and modern style.

• The materials chosen: solid wood, warm fabrics, vegetable fibers, natural finishes.

• The chairs and tables for restaurants in Portería Santa Clara are based on organic, light lines that allow the space to breathe, in dialogue with the antique elements.

MisterWils featured pieces in this project:

• Avanta high rattan stool ideal for bars, more informal stays inside the hotel; its height, its visual lightness and its natural material make it perfect for chairs and tables for restaurants. chairs and tables for restaurants include variety, not only common tables with chairs, but also bars with stools.

• Malawi natural rattan armchair with armrests Malawi rattan armchair: it gives comfort, invites to sit longer, to rest; many times chairs for restaurants are limited to the functional, but this type of chairs elevates the experience.

• Kronos plain table frame table frame: sturdy, clean design table frame that allows to combine tops (or change?); useful also for indoor or covered outdoor use, can be combined with different restaurant chairs.

How to match restaurant tables and chairs correctly

From the three examples, we can extract practical clues to choose and combine chairs and tables for restaurants:

• Proportion and scale Make sure tables and chairs are proportioned appropriately for the space. Do not place tables that are too large in narrow spaces; chairs that take up too much space visually in small rooms.
• Coherence of materials If the tables are very rustic wood, choose chairs that accentuate or complement the rustic style (for example rattan, rope, vegetable fibers), avoid materials that break the style too much unless you are looking for powerful contrasts.
• Uniformity vs. mix and match Mixing styles can work very well (such as combining rustic tables with metal chairs, or upholstered chairs + natural chairs), but you have to maintain a certain chromatic coherence and scale so that it doesn’t look like a hodgepodge.
• Chair comfort Ergonomic backrest, padded seat if necessary, armrests if the establishment invites to long after-dinner meals. The chairs and tables for restaurants that do not meet these requirements will detract from the overall impression.
• Ease of cleaning and maintenance Choose tables with easy-to-clean surfaces, stain-resistant chairs, materials that age well. In the examples above, wooden tables, protected tops, synthetic rattan, washable fabrics, etc., fulfill this role.

What distinguishes the restaurant tables and chairs in the MisterWils 2025 catalog?

MisterWils stands out not only for having an extensive catalog, but also for how it uses its products in real projects, which allows you to see how the choices of restaurant chairs and tables work in practice. work in practice. Some aspects that set them apart:

• Variety of specific pieces : rope chairs, natural rattan, synthetic rattan, metal chairs, upholstered chairs, options for outdoors, indoors, bars… This allows to adapt the chairs and tables for restaurants to each space, climate, functionality.

• Iconic reusable pieces The following is an example of how a rattan armchair or stool can be timeless if it is well designed.

• Combination of elegance and rusticity / naturalness. In each project we look not only for aesthetics, but also for atmosphere. Thick wood tables + light chairs + vegetal details + warm lighting. This mix is what gives style to chairs and tables for restaurants in 2025.

• Adaptation to the existing space especially in heritage spaces such as Portería Santa Clara, history is respected, integrating without overloading. The chairs and tables for restaurants should dialogue with old walls, hydraulic floors, architectural elements, not compete with them.

Final tips for choosing stylish restaurant tables and chairs in 2025

For those who are thinking of creating or renovating a restaurant this year, here are some final tips:

• Define your brand identity and concept Mediterranean, rustic, contemporary, industrial, boutique? This identity should be reflected in the combination of the chairs and tables for restaurants.

• Make visual prototypes Try with renderings or mock-ups how different tables and chairs look in the space before deciding. Sometimes the same chair looks very different in front of a white wall than on a hydraulic floor.

• Don’t skimp on the tables Tables are the foundation; if the tables are of poor quality, even if the chairs are excellent, the experience suffers. Invest in sturdy frames and tops.

• Balance between aesthetics and functionality : that the chairs and tables for restaurants not only look good, but also be comfortable, resistant to use, easy to clean and maintain, etc.

• Consider the different zones If you have a terrace, bar, interior, private room, etc., you may need different types of tables and chairs for restaurants adapted to each area (height, material, style).

Chairs and tables for restaurants in 2025: more than just furniture

By 2025, restaurant restaurant tables and chairs are not just are not just utilitarian furniture. They are fundamental components of the storytelling of each location: they communicate identity, increase comfort, integrate history and modernity, nature and comfort.

Projects such as Hermanos Guadalupe, Cafetería Barbana and Portería Santa Clara are clear examples of how to use pieces with character, natural materials, warm finishes, mixed styles, and great attention to detail so that the tables and chairs not only accompany, but in many cases are the protagonists of the environment.

If you are thinking of renovating or designing a stylish restaurant, take note of what these spaces do: sturdy wood tables, rattan chairs, rope or friendly upholstery, well-measured contrasts, natural or warm lighting, connection with the local and the natural. With the chairs and tables for restaurants from the MisterWilscatalog, any restaurant can become a memorable place.